Hello dear
Welcome to Terracotta Restaurant
At Terracotta Restaurant, located in the heart of Montreal, we celebrate the vibrant flavors of Tunisia. Our culinary journey is rooted in authentic Tunisian cuisine, where each dish is crafted with fresh ingredients, showcasing the perfect blend of African and Mediterranean influences. From the tender honey lamb to our delightful fricasse, every bite is a testament to our dedication to flavor and tradition. Our warm and inviting atmosphere, complemented by attentive service, creates a delightful dining experience. Whether you're exploring our diverse menu or savoring our unique desserts, Terracotta promises an unforgettable taste of Tunisian culture. Join us for a culinary adventure that feels like home.
Today's Suggestions
Explore the featured selections!
SOUPE DU JOUR
VEGETARIEN
ASSIETTE AU CHOIX
AGNEAU AU MIEL
About
Terracotta Restaurant
Welcome to Terracotta Restaurant, a hidden gem nestled at 73 Duluth Ave E in the vibrant city of Montreal, Quebec. As a food reviewer for Foodjoyy, I'm excited to introduce you to this delightful establishment that brings the rich flavors of Tunisia right to your table. The restaurant captures the essence of Tunisian cuisine, offering an array of authentic dishes that cater to both seasoned diners and newcomers alike.
From the moment you step inside Terracotta, you're enveloped in a warm and inviting atmosphere. The decor features quirky touches that transport you into a world reminiscent of Tunisia's rich cultural tapestry. The restaurant’s ambiance is comfortable, with a laid-back vibe accompanied by soft music that enhances the dining experience without overwhelming the senses.
- Entrees: The menu is a treasure trove of options, with delectable entrees like the SOUPE DU JOUR at CA$7.00 and the crispy BRICK AU THON priced at CA$9.00. Each dish tells a story, with ingredients that marry flavor and tradition.
- Grillades: For heartier fare, the COTELETTES D'AGNEAU (CA$32.00) stands out, perfectly cooked and accompanied by couscous and sautéed vegetables. Then, there’s the mixed grill, showcasing a medley of tender meats that tantalize your palate.
- Gargoulettes: Don’t miss the highlights from the Gargoulettes section, especially the renowned AGNEAU AU MIEL (CA$36.00) — a honey lamb dish that’s decadent and captures the sweet essence of Tunisian cooking.
As echoed in customer reviews, Terracotta's dishes shine with vibrant flavors that leave a lasting impression. Kathleen Mulawka praised the honey lamb for its richness, claiming it was "almost as good as the service," while other patrons like Adly Tekaya raved about the fresh octopus salad, declaring it a must-try. Each meal is a celebration of Tunisian heritage, with halal options available, making it inclusive for all diners.
Service is another highlight at Terracotta. The staff, many of whom hail from Tunisia, provide a level of hospitality that makes you feel at home. They take the time to explain the dishes, ensuring you have the best experience possible. As Mark Robles commented, it was some of the best service he's ever received.
In essence, Terracotta Restaurant is an adventure in taste, a wonderful introduction to Tunisian cuisine. Whether you’re sharing a table with friends or enjoying a meal solo, you’re bound to leave with a satisfied palate and a desire to return. Don’t forget, they also serve brunch, making it an ideal spot for any time of day!
If you're in Montreal and looking for something different, don’t miss out on the culinary experience that is Terracotta Restaurant. Prepare to savor the flavors of Tunisia as you embark on a delicious journey!
People talk
Our Guestbook
“ Overall : highly recommend. Honey lamb was decadent. Almost as good as the service ;) . Just kidding everything was SERVICE 4 of us came in on a Monday night and stayed until about 21:30. None of us had eaten Tunisian cuisine before. The server described the menu, provided excellent recommendations and was super attentive. Always had water, dishes were collected promptly and the food was delivered timely. FOOD Appies : got a couple fricasse. Mains : veg couscous, honey lamb, kafteji merguez, and the chicken ojja. Desserts : 2 creme brules : pistachio and a hazelnut Presentation was excellent. Portion sizes were great. And the flavours were POP-PING. My mouth did not stop salivating. I am sad I shared the honey lamb with my friends because it was so good and I wanted to eat it all myself. The couscous was a nice base for the other dishes, but was the least flavourful of the four dishes. Good, but wouldn’t order it alone. Creme brule is my favourite dessert and I appreciated their twist on it. Loved that they toasted it in front of us and poured nuts over top. I think it could have been more chilled but was delicious! Slightly heavier than OG CB’s so we could have probably just split 1 instead of 2. AMBIANCE More traditional sitting options and tables. Lovely and comfortable decor with music that wasn’t too loud. ALSO THEY HAVE BRUNCH - ummm helllllllo. Loveeee that! Will definitely be coming back here. Thank you for a wonderful evening out! ”
“ It’s a takeaway but it was amazing. Fresh and delicious. I recommend the octopus salad is really something to absolutely try :) ”
“ Terracotta was my first dive into Tunisian cuisine, and honestly, it didn’t disappoint. The mix of African and Mediterranean flavors hit the sweet spot—especially the honey lamb, which was tender and perfectly spiced. Even the salad was a standout, which says a lot for a salad. The vibe is warm and unpretentious, with quirky decor that makes you feel like you’ve stepped into a story. The food presentation? Just as unique, making it clear they’ve put thought into every detail. Service was friendly, laid-back, and right on point. If you’re in the mood for something a bit different, but still homey and packed with flavor, Terracotta is the spot. A definite must-visit in Montreal. ”
“ Some of the best service I've ever had at a restaurant. The Kafteji mix was delicious! Great place to introduce yourself to Tunisian cuisine. ”
“ A true taste of Tunisia. The food is the most authentic Tunisian cuisine I have had in Canada. They have all of the classic dishes on the menu even down to the lemonade. The service is great, all of the staff are Tunisian ensuring the culture and heritage is preserved through the most authentic experience you can get. All of the food is halal and a great option for anyone who wants to explore a beautiful culture through its cuisine ”
“ I had a wonderful experience at this new restaurant. Never having been exposed to Tunisian cuisine, I was pleasantly surprised by the flavors of the dishes. The service was exceptional. Each staff member took the time to offer suggestions and check in throughout the meal. I don’t typically eat lamb, but I was feeling adventurous and ordered the honey lamb. It was presented in such a unique way. I’d definitely return to Terracotta! ”
“ The moment the family walked in the door, we received a warm welcome by Sabri. He provided excellent service throughout our family meal. What a gentleman! The food is remarkable. We had the octopus salad which was exceptionally tasty. We also had the Ojja Merguez and the seafood Gargoulettes which were as remarkable. We finished with the creme brule which was to die for. We had this amazing and pleasurable Chat with the owner. We felt like we were part of the restaurant family. I would give more than 5 stars if I could. ”
“ Great authentic Tunisian food! I tried various dishes and all were delicious, but my favourite was the Ojja Terracotta. Absolutely would recommend! ”